Rosso Maiolo
Products >> Wine >> Lombardia >> Brescia >> Provenza >> Rosso Maiolo
Denomination: Garda D.O.C. Classico
Typology: still red wine
Vines: Groppello 30%, Marzemino 30%, Sangiovese 20%, Barbera 20%
Production area: Brescia side of Lake Garda
Climate: mild climate typical of lake areas
Soil: limestone and clay
Altitude: 120 m a.s.l.
Production yield: 100 quintals per hectare
Average age of the vines: 20/30 years
Wine-making techniques: tumultuos and malolactic fermentation at 25-30 Celsius degrees
Aging: not provided
Ageing: in bottle for seven months
Colour: ruby red
Fragrance: fresh, young and witty, full of red fruits and berries
Taste: fresh with a full body
Alcohol content: 13% vol
Interesting fact: this wine comes from grapes grown in the south area of Lake Garda, between Desenzano and Salò
Menu combinations: pasta with meat sauce, grilled red meat, cheese
Serving temperature: 16°/18° C
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